Vietnamese Hors D'Oeuvres
Min. 50 each. Tasting $200.00+
“Chả giò” Eggrolls
Pork and shrimp egg rolls served with fish sauce
“Chả giò Tom” Shrimp Eggrolls
Shrimp wrapped eggroll served with special sauce
“Bánh tôm chiên” Yam cakes
Fried Yams topped with shrimp served with fish sauce
“Goi Cuon” Spring Rolls
Shrimp, Pork, lettuce, bean sprout, & vermicelli rolled in rice paper, served with Peanut Sauce.
Vegetarian rolls are available
“Bo Bia” Summer Roll
Shrimp, sausage, carrots, jicama, lettuce and rice paper served with a black bean sauce
“Be thui” Fresh Veal
Veal sliced thin on a bamboo plate with ginger bean sauce.
“Vietnamese Nem” Cured Pork Roll
Cured ham diamond shape cut served with garlic and thai pepper sliced.
“Vit Bac Kinh” Peking Duck
Steam bun with shredded duck served with papaya and cucumber slaw and duck sauce
“Goi Kho Bo” Beef liver salad
Beef liver with papaya slaw with basil, peanuts, rice cracker, and soy sauce.
“Banh Bao” Pork steam buns
Ground pork, eggs, and sausage steam bun
“Banh It Tran” Sticky shrimp balls
Shrimp and Mung beans rolled with sticky flour ball served with fish sauce.
“Tiet Canh” Fresh Goat/Duck/Veal Blood shots
Fresh Blood Shots with chopped meat stuffing served with rice cracker, peanuts, mints, and ginger fish sauce.
“Tôm khô củ kiệu” Dried Shrimp and leeks
Dried shrimp and leeks in a soy sauce.
“Thit Ba Chi” Crispy pork belly
Crispy pork belly served with celery and Asian pear
“Ốc bươu nhồi thịt” Stuffed Escargot
Pork stuffed snail served with herbs and fish sauce.
“Bo tai chanh” Vietnamese Lemon beef sashimi
Sliced beef marinated in lime juice served with watercress and fish sauce
“Cua rang muoi” Salty Crab sauté
Sweet and Salty Crab sauté to a crisp.
“Tom Nuong Muoi Ot” Salty & Spicy Jumbo shrimp
Grilled Sweet and salty shrimp served with a pepper lime sauce.
“Cari De” Goat Curry with Naan Bread
Goat curry with taro root served with Naan bread.
“Canh Ga Chien Nuoc mam” Fish Sauce Glazed Chicken Wings
Fried Chicken Wings with fish sauce glaze
“Hen Suc Banh Trang” Baby clam salad
Baby clam salad served with crunchy rice cracker
“Chem chép nướng mỡ hành” Roasted Mussels
Mussel grilled with Scallion Sauce
“Banh Cot” Vietnamese mini crepe
Lettuce Wrapped shrimp Crepe served with fish sauce
“Bo La Lot” Betel leaf Lemongrass Beef Roll
Grilled Beef wrapped in betel Leaf served with fish sauce.
“Trứng Cút Lộn” Fertile Quail Egg Blunt
Fried Quail Egg served with Vietnamese coriander, lime, salt, pepper mix.
“Bo Nuong xa” Lemon grass Beef skews
Beef sliced marinated lemon grass and herb on skews
“Pho” Beef noodle Soup
Beef noodle soup shots
“Bun Bo Hue” Spicy Noodle Soup
Spicy beef Broth with noodles shots
“Banh Mi” Vietnamese-French sandwich sliders
BBQ Pork, chicken, beef, fish, or vegetarian Baguette sliders with mayonnaise
“Xoi Ga Chien” Crispy chicken sticky rice
Crispy chicken served with pan fried sticky rice
“Cơm chiên trứng cá” Special Caviar Fried Rice
Fried rice with caviar served with soy sauce.
“Bò lúc lắc” Shaking beef
Cubed beef seared served with special sauce
“Tofu lúc lắc” Crispy Tofu
Fried Tofu served with vegetarian sauce
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